Chinese Cooking Techniques

Let’s take a look at some of the most common Chinese cooking techniques: 1) Stir Frying This cooking technique is very popular in Chinese culture. Usually the needed ingredients have to be prepared beforehand because the actual cooking time is normally very quick. In most Chinese food recipes, meat and vegetables are sliced into small […]

Chinese Food Culture

Chinese food traditions have evolved freely over time. Over the course of more than 5000 years, Chinese culinary practices have been created and improved to withstand the test of time. For example, steaming, a basic cooking technique, was used extensively long before the creation of the first Chinese dynasty. Through trade with other nations, new […]